Matcha has travelled a long way from its traditional roots in Japan. Today, this vibrant green tea is enjoyed around the world in lattes, desserts, cakes and one particularly popular treat — matcha soft serve.

At Ti Amo Coffee, we bring this modern matcha experience to events across Australia, offering matcha and frozen dessert options that add something unique to celebrations, corporate events and brand activations.

A Little History of Matcha

Matcha has a long history connected to Japanese tea culture. Powdered tea was introduced to Japan from China centuries ago, and over time it became closely associated with Japanese tea ceremonies.

Unlike regular green tea, matcha is made by grinding specially grown green tea leaves into a fine powder. The powder is whisked into water, allowing the entire tea leaf to be consumed.

Today, matcha continues to be enjoyed in traditional settings while also being used in modern food and drinks.

From Traditional Tea to Matcha Soft Serve

The distinctive flavour and vibrant green colour of matcha have made it a natural ingredient for desserts.

Matcha soft serve combines the earthy, slightly bitter character of matcha with the creamy sweetness of soft serve, creating a balanced dessert that is both refreshing and indulgent.

It has become particularly popular in modern cafés, dessert shops and Asian-inspired food culture around the world.

Why Matcha Soft Serve Is Perfect for Events

A matcha soft serve station can bring an interactive and memorable element to your event. Guests can enjoy a freshly served dessert while choosing toppings and creating their own combination.

It works especially well for:

• Corporate events

• Brand activations

• Product launches

• Exhibitions and trade shows

• Weddings

• School events

• Festivals and markets

• Private celebrations

The vibrant green colour also makes matcha soft serve naturally eye-catching and highly suited to modern event styling and social media content.

Matcha Soft Serve by Ti Amo Coffee

At Ti Amo Coffee, we offer mobile beverage and dessert catering for events across Australia.

Our matcha offerings can be combined with other event favourites, including specialty coffee, iced matcha and frozen yoghurt, allowing you to create a customised beverage and dessert experience for your guests.

Whether you're planning a corporate activation, wedding, exhibition or private celebration, a matcha soft serve station can provide something a little different from traditional event desserts.

A Modern Way to Enjoy Matcha

From centuries-old Japanese tea traditions to contemporary desserts, matcha continues to evolve while retaining its distinctive flavour and character.

Matcha soft serve is a perfect example of how a traditional ingredient can be transformed into a modern experience — and it's a delicious addition to today's events.

Looking for matcha catering or a matcha soft serve experience for your next event? Ti Amo Coffee brings specialty drinks and creative dessert stations across Australia.